Glycerol Monostearate 60% Distilled Monoglycerides Chinnese Food Ingredients Monodigliceride E471

Description:

VIVID^R Glycerol monostearate is made from edible, fully hydrogenated vegetable based oil. As a high quality and efficiency food emulsifier, it's widely used as good emulsificationdistribution, and stabilization in food. It has been used in the industry areas of food, medicine, household chemicals, plastic, packaging and cosmetic etc., It is also a safe food additives which is completely non-toxic and harmless, and there is no restriction intake by the human body. DMG is the safety and high quality food additives.

Specifications:

Applications:

1. Ice cream

Function: Improve shape retention.Provide foam stabilization.

Suggested dosage: 0.3-0.5%

2. Coffeemate

Function: Give a more uniform fat globule size distribution resulting in improved whitening effect and stabilization.

Suggested dosage: 2-3.5% of oils and fats

3. Protein beverage

Function: Improve stabilization of protein, oils and fats. Prevent delamination and sedimentation. Provide smooth mouth feel.

Suggested dosage: 0.5-1%

4. Dairy

Function: Promote dispersing of fats and prevent delamination.

Suggested dosage: 0.1%, usually with Span 60

5. Margarine

Function: Imparts fine and stable water dispersion.

Suggested dosage: 1% of oils and fats

6. Shortening

Function: Adjust oil crystal.

Suggested dosage: 1% of oils and fats

7. Chewing gum

Function: Soften gum base. Facilitate mixture.Improve mastication and texture.

Suggested dosage: 0.3-1% of gum base

8. Personal cares

Function: Used in facial cream, act as wetting agent

Suggested dosage: 20% of total emuslfier recipe

Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the research and development, production, sales and technical services of food additives and food ingredients, and is the vice chairman of China Food Additives and Ingredients Association, participating in the drafting of many national standards for food safety. The company relies on a number of patents and food emulsifier production and application of key technologies, so that the monomer emulsifiers, emulsifiers, bakery ingredients, quality improvers, special fats and other series of products have been recognized by the market.